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FOOD SAFETY SCIENTIFIC AUSTRALIA PTY LTD

Signed in as:

filler@godaddy.com

  • Home
  • Allergen Screening
  • Pathogen Detection
  • Equipment
  • Protein / ATP
  • Bacterial Plates
  • ABOUT US
  • CONTACT US
  • Temperature Monitoring
  • Mycotoxins

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SENSIStrip Pecan Nut

 The SENSIStrip Pecan Nut test is based on the principle of immunoassay. Pecan nut containing sample is given into a reactions vial containing biotinylated antibody directed against pecan nut proteins. After 3 minutes incubation at room temperature a test strip is placed into the reaction vial. The sample migrates along the nitrocellulose membrane by capillary forces. Along its way it releases gold nanoparticles conjugated to streptavidin. An antibody-gold complex is 

formed. For positive samples a red line is formed when the liquid reaches the test line area. In case of negative samples, no line is formed. In any case, above the test line area a red control line appears, indicating the validity of the test. The test is evaluated after another 5 minutes

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  • Home
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  • Protein / ATP
  • Bacterial Plates
  • ABOUT US
  • CONTACT US
  • Temperature Monitoring
  • Mycotoxins

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